Fact book on Tea, Coffee, and Spices (in the English language)
The Best of India
The Best of India brings forth the diversity, versatility, and quality of Indian products. The products covered in the publication embody the intrinsic richness, depth, variety, and spirit of Indian enterprise.
Tea gardens in India produce some of the world’s finest tea varieties that have been acknowledged and appreciated by connoisseurs across the world. Find out more about what gives Indian tea varieties their distinct appeal.
India is the only country that grows its coffee under a well-defined two-tier mixed shade canopy that comprises evergreen leguminous trees. India offers 13 regional varieties of the scintillating Arabicas and Robustas apart from specialty coffees like Monsooned Malabar, Robusta Kaapi Royale, and Mysore Nuggets.
India is the world’s largest producer and exporter of spices. They are most sought-after globally, given their exquisite aroma, texture, and taste.